Overview:

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Candidates will be made aware of Infection Control Techniques, effective protocols, which could be used in the case of an outbreak of infection and made aware of the legal aspects/obligations and infection management.

Course Outline:

• Infection Control Policy
• Legislation & Regulations
• Handling and Storage of Specimens
• Effective Hygiene & Protective Clothing
• Latex Sensitisation
• The Storage, Preparation and Serving of Food
• Instruments and Equipment
• Clinical Waste & Spillages
• Laundries
• Diseases, Infections and Parasites

Learning Outcomes:

n/a

Assessment:

On successful completion, candidates will receive a certificate of achievement.